Sprouts
NOT ONLY HEALTHY BUT DELICIOUS AS WELL - VARIETIES OF SPROUTS
The new life breaks out with enormous energy from the tiny seed and it contains every important complement which is necessary for the growth of the expectant plant. |
![]() |
Nowadays healthy foods get into the center of attention and we can hear more and more about fresh, ready-to-eat, bio sprouts. The beneficial effects of the sprouts help to refill the supply of vitamins in our organisation . Fortunately we can find a wide selection of sprouts in the chain stores' refrigerators. Most people only knew the wheat sprout befor, but today several delicious, flavourable and colourful sprouts are available - like pea -, leek- , broccoli -, Sango radish -, rocket-alfalfa mixed sprouts. |
![]() |
Exception of mung bean sprouts all the BIO CSIRI sprouts are certified bio products. We can be sure that the sprouts on our desk are produced by following the regulations of food safety and the seeds come from organic farming. |
![]() |
ONLY OUR IMAGINATION MAY SET A BORDER